Zorry, it eez only zee chef zis time. Please excuse emoi misoire Brekclub85. Zee gas leak vith zee stove in back haz rueened your deeshes zo I had to remake zem again. For your inconveeniance, I deliver here to you myself. Here is your Livare of Duck as you so rightly ordered. I cooked it in zee finest way, uzing misoire Explorer's very own recipe. I coated zee livare vith flour, browned zome bacon and onions, cooked each side of zee livare till zey browned nicely, zen added zee onions along vith water, pepper, and tarragon. I covared and simmed for say, twenty minutes or zo, until tender, then topped it vith the bacon. Whata you theenk? Az vor you're pot pie, I simply altared zees popular recipe zince I no a cook Petrie pot a pie before ah?:
3 - 4 cup cooked chicken, cubed
1 can mixed vegetables, drained
1 can cream of chicken soup
º teaspoon poultry seasoning
salt and pepper
2 unbaked pie crust - 9 inch
Combine first 5 ingredients in large bowl. Pour into prepared pie shell. Top with remaining pie crust, seal edges with water and flute. Cut steam slits in top, brush with milk. Bake at 350 degrees for 45 minutes, or until golden brown.
All I deed was use Petrie instead of zee chicken. By zee way, we have tooth peecks up a front, cause you look a like you gonna need some! And don't a you worry. I don't mind a very beeg tip, zo do not a hold back on my account ah? Please enjoy your exquisite deeshes, picked by von with exquisite tastes, no? And I don't a normally give a wine to young ones like you, but small glass no hurt, ah? You want a white so I'll just set a nice bottle of JuranÁon on your table and I trust you only take small amount ah? Zo I head back to kitchen and leave you alone now. And misoire Brekclub85 can come back if he wants and zay he likes my cooking ah? Latare!
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